SAY "I DO" WITH OUR L'AMOUR CAKES
On one of the most important celebrations of your life, you deserve to have the perfect centrepiece. Our L’amour range provides you with the opportunity to build the wedding cake of your dreams or to pick one from a line up of designer cakes that we’ve already made before. Whichever way you go, you get the cake you’ve always wanted for your big day.
Build Your Dream Cake
Choose from one of these classic base designs then add as much decor and accents as you wish from our available selection.
Size & Portions
Go big or go small. We have the perfect-sized cake to suit your event.
Single Tier (starts from $250): 8″ diameter, 16cm height; Makes 35-50 serves
Two-tiered (starts from $350): 7″ + 10″ diameter, 16cm + 16cm height; Makes 65-85 serves
Three-tiered (starts from $450): 6″ + 8″ + 10″ diameter, 16cm + 16cm + 16cm height; Makes 95-130 serves
This is just an approximation of the number of serves you can have out of the cake. You can cut it into larger pieces or smaller ones as suits your needs.
You can select a different flavour for each tier.
Available Flavours
All cakes in our L’amour range are available in the following flavours:
Chocolate – Chocolate Mud filled with Chocolate Ganache and Caramel Buttercream (contains gelatine)<
Vanilla – Vanilla Sponge filled with Raspberry Jam and Vanilla Italian Buttercream
Caramel – Caramel Mud filled with Salted Caramel Buttercream (contains gelatine)>
Lemon – Vanilla Sponge soaked in Lemon Syrup, filled with Lemon Curd and Vanilla Italian Buttercream (contains gelatine)
Berry – Alternating Strawberry and Vanilla Sponge filled with Raspberry Jam, Vanilla Italian Buttercream and Raspberries
GF Chocolate – Gluten-free Chocolate Mud filled with Chocolate Ganache and Chocolate Buttercream (contains gelatine)
Vegan – Vegan Chocolate Cake filled with vegan Vanilla Buttercream
You can select a different flavour for each tier.
Add-ons/Extras
Add as little or as many of these accents available so you can build the cake of your dreams
Gold Leaf (Free)
Cachous & Pearls (Free)
Pre-made or Custom Gold Toppers (from $25)
Fondant Icing Flowers (from $8 per piece)
Cream or Gold Macarons (from $18)
White or Gold Chocolate Spheres (from $18)
Wafer Ruffles ($50 per tier) – available for Belle ONLY
IMPORTANT: If you wish to adorn your cake with fresh flowers, you will need to supply/source these yourselves. You can either drop these off at the café at least one day before your event, or you can ask your florist to set aside flowers for the cake at reception when you opt for delivery
BONITA
Simple, Elegant Beauty
BONITA
Semi-naked, Buttercream-Covered
Colour Variations
White or Ivory
BLUSH
Timeless Charm
BLUSH
Fully covered with Buttercream
Colour Variations
White, Ivory or Your Colour Choice to match your theme (Solid or Ombré style)
BELLE
Classy Showstopper
BELLE
Fully Covered with Fondant
Colour Variations
White, Ivory or Your Colour Choice to suit your theme (Solid or Ombre style)
Choose from our Designer Cakes
We’ve already made these cakes before and we can confidently recreate them for you. Save time stressing over the many minute details and you still get a cake that matches your style. Win-win!
Available Flavours
Our Designer Cakes are also available in the following flavour options:
Chocolate – Chocolate Mud filled with Chocolate Ganache and Caramel Buttercream (contains gelatine)<
Vanilla – Vanilla Sponge filled with Raspberry Jam and Vanilla Italian Buttercream
Caramel – Caramel Mud filled with Salted Caramel Buttercream (contains gelatine)>
Lemon – Vanilla Sponge soaked in Lemon Syrup, filled with Lemon Curd and Vanilla Italian Buttercream (contains gelatine)
Berry – Alternating Strawberry and Vanilla Sponge filled with Raspberry Jam, Vanilla Italian Buttercream and Raspberries
GF Chocolate – Gluten-free Chocolate Mud filled with Chocolate Ganache and Chocolate Buttercream (contains gelatine)
Vegan – Vegan Chocolate Cake filled with vegan Vanilla Buttercream
You can select a different flavour for each tier.
PEARL
Utterly Divine
PEARL
White Fondant-covered base with White Sugar Sand, White Edible Pearls & One (1) Handcrafted Fondant Rose with Leaves
Colour Variations
White ONLY
Available Sizes & Portion Guide
Two-tiered (starts from $540): 7″ + 10″ diameter, 16cm + 16cm height; Makes 65-85 serves
Three-tiered (starts from $665): 6″ + 8″ + 10″ diameter, 16cm + 16cm + 16cm height; Makes 95-130 serves
ADD-ON: Gold Topper
Choose from:
– Mr & Mrs ($35)
– Mrs & Mrs ($35)
– Mr & Mr ($35)
– Custom Topper up to 3 words MAX ($40)
NORA
Delicately Stunning
NORA
Fondant-covered base with with sculpted Fondant Roses and draped Fondant Bow
Colour Variations
White, Ivory or Your Colour Choice to suit your theme (Solid or Ombre style)
Available Sizes & Portion Guide
One-tiered (starts from $380): 8″ diameter, 16cm ; Makes 35-50 serves
Two-tiered (starts from $500): 7″ + 10″ diameter, 16cm + 16cm height; Makes 65-85 serves
Three-tiered (starts from $635): 6″ + 8″ + 10″ diameter, 16cm + 16cm + 16cm height; Makes 95-130 serves
ADD-ON: Gold Topper
Choose from:
– Mr & Mrs ($35)
– Mrs & Mrs ($35)
– Mr & Mr ($35)
– Custom Topper up to 3 words MAX ($40)
PARISIENNE
Sassy, Fun & Chic
PARISIENNE
Fondant-covered base with Floral Accents and Ruffles (bottom tier only)
Colour Variations
White, Ivory or Your Colour Choice to suit your theme (Solid or Ombre style)
Available Sizes & Portion Guide
Two-tiered (starts from $600): 7″ + 10″ diameter, 16cm + 16cm height; Makes 65-85 serves
Three-tiered (starts from $725): 6″ + 8″ + 10″ diameter, 16cm + 16cm + 16cm height; Makes 95-130 serves
ADD-ON: Gold Topper
Choose from:
– Mr & Mrs ($35)
– Mrs & Mrs ($35)
– Mr & Mr ($35)
– Custom Topper up to 3 words MAX ($40)
SIMONE
Dreamy, Exquisite & Classy
SIMONE
Buttercream-covered base with Scalloped finish, adorned with Fondant Rose & Fondant Ivy Foliage.
Colour Variations
White, Ivory or Your Colour Choice to suit your theme (Solid or Ombre style)
Available Sizes & Portion Guide
One-tiered (starts from $375): 8″ diameter, 16cm ; Makes 35-50 serves
Two-tiered (starts from $495): 7″ + 10″ diameter, 16cm + 16cm height; Makes 65-85 serves
Three-tiered (starts from $640): 6″ + 8″ + 10″ diameter, 16cm + 16cm + 16cm height; Makes 95-130 serves
ADD-ON: Gold Topper
Choose from:
– Mr & Mrs ($35)
– Mrs & Mrs ($35)
– Mr & Mr ($35)
– Custom Topper up to 3 words MAX ($40)
SAMANTHA
Flamboyant Elegance
SAMANTHA
Semi-naked buttercream-covered base with Cream-coloured Macarons, Gold Leaf, Cachous & Pearls. (Fresh flowers are not included and will be supplied by the customer)
Colour Variations
White, Ivory or Your Colour Choice to suit your theme (Solid or Ombre style)
Available Sizes & Portion Guide
One-tiered (starts from $268): 8″ diameter, 16cm ; Makes 35-50 serves
Two-tiered (starts from $368): 7″ + 10″ diameter, 16cm + 16cm height; Makes 65-85 serves
Three-tiered (starts from $493): 6″ + 8″ + 10″ diameter, 16cm + 16cm + 16cm height; Makes 95-130 serves
ADD-ON: Gold Topper
Choose from:
– Mr & Mrs ($35)
– Mrs & Mrs ($35)
– Mr & Mr ($35)
– Custom Topper up to 3 words MAX ($40)
MIRANDA
Beguiling & Breathtaking
MIRANDA
Fondant-covered base with Wafer Ruffles (all tiers). Gold Topper already included
Colour Variations
White, Ivory or Your Colour Choice to suit your theme (Solid or Ombre style)
Available Sizes & Portion Guide
One-tiered (starts from $400): 8″ diameter, 16cm ; Makes 35-50 serves
Two-tiered (starts from $575): 7″ + 10″ diameter, 16cm + 16cm height; Makes 65-85 serves
Three-tiered (starts from $725): 6″ + 8″ + 10″ diameter, 16cm + 16cm + 16cm height; Makes 95-130 serves
Gold Topper
The Gold topper is already included with this cake and you can choose from:
– Mr & Mrs
– Mrs & Mrs
– Mr & Mr
CARRIE
Fashionable Showstopper
CARRIE
Fondant-covered base with with Wafer Ruffles (all tiers) and Dried White Hydrangeas
Colour Variations
White, Ivory or Your Colour Choice to suit your theme (Solid or Ombre style)
Available Sizes & Portion Guide
One-tiered (starts from $500): 8″ diameter, 16cm ; Makes 35-50 serves
Two-tiered (starts from $550): 7″ + 10″ diameter, 16cm + 16cm height; Makes 65-85 serves
Three-tiered (starts from $725): 6″ + 8″ + 10″ diameter, 16cm + 16cm + 16cm height; Makes 95-130 serves
ADD-ON: Gold Topper
Choose from:
– Mr & Mrs ($35)
– Mrs & Mrs ($35)
– Mr & Mr ($35)
– Custom Topper up to 3 words MAX ($40)
CHARLOTTE
Charming Elegance
CHARLOTTE
Fondant-covered base with with Wafer Ruffles (all tiers) and Fondant Peonies
Colour Variations
White, Ivory or Your Colour Choice to suit your theme (Solid or Ombre style)
Available Sizes & Portion Guide
One-tiered (starts from $430): 8″ diameter, 16cm ; Makes 35-50 serves
Two-tiered (starts from $610): 7″ + 10″ diameter, 16cm + 16cm height; Makes 65-85 serves
Three-tiered (starts from $815): 6″ + 8″ + 10″ diameter, 16cm + 16cm + 16cm height; Makes 95-130 serves
ADD-ON: Gold Topper
Choose from:
– Mr & Mrs ($35)
– Mrs & Mrs ($35)
– Mr & Mr ($35)
– Custom Topper up to 3 words MAX ($40)
Pick-up & Deliveries
You can choose to pick-up your cake at the café or to get it delivered to your venue. Delivery charges apply (from $25 to $100 depending on driving distance from venue) and this already includes set-up service too.
Cancellation & Refunds
We understand that circumstances may change. If you need to cancel your order, please note the following:
- If you cancel more than 7 days before your booked date, a $50 admin fee will apply and we will issue you a full refund for the rest of the amount you have already paid.
- If you cancel 4 to 7 days before your booked date, we will issue you a voucher refund which you can use towards purchasing another cake or other items on our online shop. Alternatively, you can also use the voucher when dining in at the café.
- If you cancel same-day to 3 days before your booked date, your order will be forfeited and you will not receive any refund for cancellations 3 days or less.
Want it custom-made?
If you’ve got a unique style in mind, we can help with that too! Send us an email at wonderland@hhcafe.com.au with a photo of the design you want and we’ll get back to you with a quote. Custom-made cakes start at $250 and require at least 14 days’ notice.
Request a Custom-made Cake
