A Team Like No Other

A business can only be as good as its people. These are the passionate souls who work day in and day out to deliver products and services that are in-tune to the needs of the local community. We are very lucky to have quite the diverse and talented team of individuals from different backgrounds who come together every single day to make the Hatter & the Hare the magical Wonderland it is today.

Dale da Costa

Head Chef

Carly Costello

Sous Chef
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Robyn Curnow

Head Pastry Chef

Blaze Yiap

Sous Pastry Chef
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George Dardamanis

Consultant - Pastry

Jennifer Griffiths

Head Cake Decorator
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Vinnie Kodladi

Operations Manager
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Mary Kodladi

Operations Manager

Helen Rofe

Front of House Manager

Con Buada

Executive Manager
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Becky Buada

Marketing & Comms Manager

Andy Tan

Office Manager
Want to join the Hatter & the Hare team?
Apply Here