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It was a great sunny Sunday at the Bayside suburb of Sandringham when our team trekked to the Sandringham Yacht Club to setup a French-Themed Dessert Table. It was Elle’s First Birthday and Baptism, and her parents couldn’t have picked a much better day to celebrate these duo events!

With a clear blue sky and the clear bay in the background, our dessert table fit the scene. Elle’s family and around 150 guests were transported to France with a glamorous and generous table filled with:

  • Dulce de Leche Choux
  • Chocolate Mousse Cups
  • Petit Four Lemon Meringue Tarts
  • Petit Four Mixed Berry Custard Tarts
  • Madelines
  • Mini Chocolate Croissant
  • Mini Raspberry Croissant
  • Palmiers
  • Mille-fuille
  • Mini Classic Eclairs
  • Red Baby Meringues
  • Chouquetts
  • Canelés

At the centre of the table is a fabulous-looking Red & White Macaron Tower. The birthday girl had a Croquembouche Tower topped on a Vanilla Buttter Cake base to share with everybody.


  • Balloon Installation: Sofifi
  • Flowers: Tessalaar Flowers
  • Backdrop: Printed by Power2Print
  • Photography: Elaine Bernardino


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