If you haven’t caught up to the news yet, our seasonal pastries are out now, ready for you to give them a whirl. And you know it’s going to be a good day when it includes a freshly baked THATH pastry.
We have a pastry for each and every taste
Although be warned, you’ll find yourself wanting all of them, because they’re just that scrumptious! Savoury choices include a Caramelised Onion & Parmesan Pastry and a Mushroom & Cheese Croissant, whereas in the sweet department we have a total of 7 options. There’s a Blueberry Croissant Toast, a Strawberry & Cream Croissant, a Peach Crumble Danish, and a Fairy Bread Cruffin (yes, you read that right: it’s a croissant shaped into a muffin!). In line with our brunch menu there are nudges to seasonality and elements of playfulness for a treat that not only satisfies, but also brings a smile to your face.
Three new donuts flavour are set to tantalise our tastebuds: Rocky Road Donut, Mixed Berry Meringue Donut, and Apple Custard Donut. In true THATH style, the filling just oozes out and makes anyone’s mouth water instantly. Your hands will be sticky but you’ll be too busy tucking into these beauties to even notice.
For those who can’t get past a good vanilla slice, we’ve got four to choose from: classic Continental and French Vanilla Slices and two fun flavour that will conquer your tastebuds in no time: the Lemon Meringue Rolleo and Strawberry Luxe Mille Fuille.
It’s not all about novelties though, there are still plenty of crowd favourites like Pain Au Chocolat, Ham & Cheese Croissant, Plain Croissant, Portuguese Tart, Cinnamon Scroll, Coffee Scroll, Nutella Donuts, and Jam Donuts. These are the kind of pastries you know you can count on over and over when you’re craving something familiar and nostalgic.
If you thought our pastries were extraordinary, wait until you see our range of Petit Gateaux
It’s bright, innovative and full of newly introduced flavours to satisfy even the most seasoned THATH fans. We’re talking gianduia, roswewater, and lychee but there are plenty more for you to explore and enjoy.
The line between creamy and rich as opposed to fruit and floral is more blurry this season, and we’re sure you’re going to love each one of them. Here’s what you can expect to see on display this Autumn:
SPECIALTY PETITS GATEAUX
- Coffee & Hazelnut
- Berries & Chocolate
- Vanilla Pash
- Lychee & Flora
- Watermelon Sugarpop
- Mango & Raspberry
- Chocnut Crunch
- Raspberry & Hazelnut
- Ispahan
- Bombe Alaska
