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For all Fridays of October, the team at the Hatter & the Hare is bringing you a fantastic dining experience you can enjoy at home. Inspired by the original Bavarian festival, OktoberFeasts is all about enjoying great food best had with a nice beer. Each week features a new menu by the THATH team, so this one's going to be one to watch all month long!
OVERVIEW

For the first edition of OktoberFeasts, we shine the spotlight on the humble pork. Chef Dale is dishing out a wicked Pulled Pork Burger, served with Currywurst, Waffle Fries and a Salted Caramel Ice Cream.

PRE-ORDERS

You can start placing your pre-orders for this week’s OktoberFeast set on Tuesday, September 29th from 2pm onwards. Better set your alarms so you don’t miss out on this first instalment!

PICK-UP & DELIVERIES

All OktoberFeast sets will be ready for pick-up and deliveries on Friday, October 2nd between 11am and 3pm. Heating instructions will be included so you’re able to enjoy your meals as if we’ve just set them down on your tables ourselves.

DIETARY REQUIREMENTS

Unfortunately, we are not able to accommodate any dietary restrictions for this dinner. Please read the menu carefully before purchasing your dinner sets.

Place Your Orders Here
PRICING

Our OktoberFeasts are available in either a set for 2 or 4 and are priced as follows:

  • Set for 2: $65
  • Set for 4: $105
INCLUSIONS

Each set will come with the full meal, heating instructions and complimentary drinks.

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