/* */ Skip to main content

This week brings you not only 2 creamy pizza flavours, but also a few more combo options to make your Saturday Pizza Night shindig a bit jazzier.


Butter Chicken ($24) – Rich and Spiced Cream and Tomato Sauce, Chicken, Yoghurt drizzle, Dried Fenugreek

Silver Surfer ($24) – Mustard Bechamel Sauce, Slow-cooked Corned Beef Silverside, Braised Cabbage, Swiss Cheese, Mozzarella Cheese, Herb Mayonnaise

  • Get 1 Pizza and 1 Country Tart for $40
  • Get 2 Pizzas for $44
  • Get 2 Pizzas and 1 Country Tart for $60
  • Get 2 Pizzas, 1 Country Tart, and four (4) 330mL bottles of your choice of softdrinks for $70

Our Sourdough-crust pizzas are 11 inches wide and can easily make at least 9 generous servings. They can be kept in the freezer too and taken out on a day when you’re feeling peckish for pizza. Just pop the frozen pieces straight in the oven at 180degrees for 20-30 minutes or until hot.


Pre-orders will be available online from Wednesday, August 26th at 6pm.


Pizza deliveries and pick-ups are all set for Saturday, August 29th between 11am and 3pm. All our pizzas are made fresh on Saturdays and heating instructions will be provided so you can enjoy it as if you’ve made it yourself fresh from the oven!

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.